Celebrate This Janmashtami with These Delicious Sweet Recipes

Celebrate Janmashtami with the Ultimate Spread of Luscious, Homemade Sweets

Name: 13 Krishna Janmashtami Sweet Recipes
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Cuisine: Dessert
Ingredients: Nestlé MILKMAID Mini; Nestlé a+ Toned Milk; Nestlé Everyday Ghee; Makhana; Grated Coconut; Elaichi (Cardamom) Powder; Chopped Badam (Almonds); Kishmish (Raisins)

Janmashtami, the vibrant Hindu festival celebrating the birth of Lord Krishna, falls on the eighth day of the dark fortnight in Bhadrapada (August–September). It’s a time for joy and devotion, and what better way to celebrate than with a feast of delicious sweets?

Dive into the festive spirit with delightful treats that honor this special occasion. Whether you’re craving heavenly Coconut Laddoos, enjoying the rich flavours of Makhana Kheer, or savouring the creamy goodness of Malai Laddu, Nestlé MILKMAID makes it all incredibly easy.

We've curated a collection of mouthwatering Janmashtami sweet recipes to make your festive spread scrumptious and rich. The below-listed desserts are sure to enchant you and your loved ones.

So, get ready to indulge in the divine flavours of our Krishna Jayanthi recipe collection!

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Kesar Shrikhand

Indulge in the rich flavours of Kesar Shrikhand, a traditional dessert enjoyed across western and southern India during Janmashtami celebrations. Crafted with kesar, elaichi, dahi, MILKMAID, and a mix of dried fruits, this delightful treat requires just 30 minutes of preparation and 30 minutes of chilling. MILKMAID's creamy texture elevates the dish, making it irresistibly smooth and flavourful. Infused with the warmth of saffron, this sweet delicacy is one of the perfect Janmashtami sweet recipes, offering a truly delightful and satisfying experience.

SEE Kesar Shrikhand RECIPE!

Coconut Laddu

Coconut Laddus are bite-sized pieces of coconutty bliss, and Nestlé MILKMAID plays a key role in achieving their perfect texture. The lusciousness of MILKMAID adds just the right amount of creaminess and sweetness, effortlessly binding the coconut to create smooth, perfectly shaped laddus with ease. These delightful treats are the ideal Janmashtami mithai, sure to bring joy to everyone who tastes them.

SEE Coconut Laddu RECIPE!

Lauki ka Halwa

Lauki ka Halwa might not be the first dessert that comes to mind for Janmashtami sweets, but our recipe with MILKMAID as the main ingredient will quickly make it a favourite. MILKMAID blends effortlessly with softened lauki, infusing the halwa with a luxurious creaminess and perfect sweetness. The result is a rich, velvety treat that melts in your mouth, elevating this traditional sweet to a level of indulgence that's nothing short of divine. Whether you're a fan of lauki or not, this Janmashtami sweet will leave everyone craving more.

SEE Lauki ka Halwa RECIPE!

Makhana Kheer

Makhana Kheer, also known as fox nut kheer, is a nourishing and delightful addition to your Janmashtami special sweets platter. This delicious, velvety dessert brings together the nutty crunch of roasted makhanas and the rich creaminess of Nestlé MILKMAID, creating a perfect harmony of flavours. With MILKMAID, there's no need for hours of simmering or worrying about the taste—you can achieve that authentic, velvety richness in just 15 minutes. Perfectly sweet, this Janmashtami sweet recipe lets the natural flavours shine, making Makhana Kheer an ideal treat for all your festive celebrations.

SEE Makhana Kheer RECIPE!

Thandai Kalakand

Indulge in the rich and flavourful fusion of Thandai's aromatic spices and the creamy decadence of Kalakand with this unique dessert. The secret to this heavenly treat lies in achieving the perfect creaminess. With Nestlé MILKMAID, making this Janmashtami sweet becomes effortlessly delightful. Moreover, it adds the ideal balance of sweetness and luxurious texture, transforming this Janmashtami recipe into an irresistible creation that will have every dessert lover raving.

SEE Thandai Kalakand RECIPE!

Kalakand

Delight in the divine, melt-in-your-mouth texture of Kalakand, where milk, Nestlé MILKMAID, and cardamom blend seamlessly to create an irresistible flavour. Every bite bursts with rich sweetness and creaminess, leaving a lasting impression on your taste buds. This Janmashtami, enhance your dessert plate with Kalakand, made easier and creamier with MILKMAID. Its rich sweetness enhances the heavenly flavours, making it one of the perfect Krishna Janmashtami sweets.

SEE Kalakand RECIPE!

Badam Kheer

Savour the rich, nutty flavour of Badam Kheer, where creamy texture and almond goodness take center stage. With Nestlé MILKMAID, you can trust that your Badam Kheer will always be consistently delicious. The smooth blend of luscious MILKMAID and blanched almonds creates a perfectly textured dessert, balancing sweetness for a truly delightful treat. Enjoy the homemade perfection of Badam Kheer, one of the easy yet delicious Janmashtami recipes.

SEE BADAM KHEER RECIPE!

Seviyan Kheer

Seviyan Kheer, cherished across India by various names, is a creamy, sweet dessert that’s elevated by the aromatic notes of cardamom and saffron. When prepared with Nestlé MILKMAID, this beloved treat becomes even more indulgent and luscious. The condensed milk infuses a velvety richness that perfects the flavour and helps you achieve that authentic, traditional taste. It’s a dessert experience you won’t want to miss! Add this to Janmashtami sweets and watch it become everyone’s favourite.

SEE SEVIYAN KHEER RECIPE!

Orange Kheer

Orange Kheer offers a truly unique taste—a delightful fusion of creamy sweetness with a refreshing citrus twist, making it an indulgent choice for Janmashtami bhog. When prepared with Nestlé MILKMAID, the kheer's creaminess and sweetness are beautifully enhanced, creating a perfectly balanced flavour profile. Don’t miss out on this irresistible Krishna Jayanthi recipe made even better with the richness of MILKMAID.

SEE ORANGE KHEER RECIPE!

Mawa Kheer

Did you know you can create Mawa Kheer without using khoya and still achieve the same rich consistency and luscious taste? With Nestlé MILKMAID, it’s effortless! Homemade Mawa Kheer becomes incredibly creamy and flavourful, infused with the aromatic goodness of cardamom and nuts. This easy recipe using MILKMAID lets you enjoy the authentic taste of Mawa Kheer in just 15 minutes. The consistent quality and perfect blend of sweetness and creaminess from MILKMAID ensure that your Mawa Kheer will be one of the delicious, most preferred Janmashtami sweets.

SEE MAWA KHEER RECIPE!

Sooji Laddu

Sooji Laddu is always a treat, with its nutty roasted semolina flavour, subtle sweetness, and a hint of cardamom. When made with Nestlé MILKMAID, these laddus not only bind perfectly but also gain a rich, fudgy, and creamy texture that enhances their flavour, making them utterly irresistible. With MILKMAID, there’s no need to add extra sugar, and the risk of dry laddus is greatly reduced. This homemade delight offers a perfect harmony of textures and flavours, making it a must-have addition to your Janmashtami special sweets platter—loved by both kids and adults alike.

SEE SOOJI LADDU RECIPE!

Malai Laddu

What comes to mind when you think of Malai Laddu? Creamy, melt-in-your-mouth laddus with a soft texture that dissolves effortlessly, right? With Nestlé MILKMAID, achieving that perfect texture is a breeze! Malai Laddus made with MILKMAID are celebrated for their rich, creamy taste, making them an irresistible treat. When MILKMAID’s luxurious texture and balanced sweetness combine with grated paneer, these laddus transform into a heavenly, mouthwatering delight. The result is perfect Malai Laddus every time—a delicious addition to your Janmashtami sweets recipes.

SEE MALAI LADDU RECIPE!

Peda (Malai Peda)

Malai Peda is a sweet delight known for its rich, creamy flavour and melt-in-your-mouth texture. With Nestlé MILKMAID, there's no need to simmer milk or add sugar and khoya. MILKMAID simplifies the preparation, serving as both the sweetener and the creamy base, making the process quick and effortless. This time-saving ingredient ensures consistently delicious pedas, allowing you to create this traditional treat with ease and speed every time, making it one of the best Janmashtami mithai recipes.

SEE PEDA (MALAI PEDA) RECIPE!