Indulge in the delightful flavours of Fruit Custard, a beloved dessert that brings a burst of freshness to any occasion. This creamy concoction combines seasonal fruits with custard powder, milk, and luscious Nestlé MILKMAID, creating a sweet and satisfying treat that is perfect for family gatherings, festive celebrations, or simply as a refreshing end to your meal.
Our easy Fruit Custard recipe transforms this classic dish into a creamy, mouthwatering delight, elevated by the smooth richness of Nestlé MILKMAID. This sweetened condensed milk imparts a velvety texture and irresistible sweetness, creating a luxurious mouthfeel that beautifully complements the fresh fruits.
Gone are the days of lengthy cooking processes; Our Fruit Custard recipe offers a quick and effortless way to whip up a delectable custard that will surely impress your guests. Imagine a vibrant medley of fresh fruits—ripe bananas, juicy apples, succulent grapes, and tangy strawberries—glistening in a luxurious custard. Each bite combines the refreshing taste of fruits with the creamy base, offering a perfect balance of taste. It’s not just a dessert; it’s a celebration of freshness and sweetness in every spoonful.
Serve our Fruit Custard chilled for a refreshing treat that’s perfect for warm days or as a delightful end to any meal. With Nestlé MILKMAID as your key ingredient, this dessert promises to create lasting memories and sweet moments at your table. Gather your favourite fruits, and let Nestlé MILKMAID help you make a delightful masterpiece that’s both easy to prepare and utterly delicious.
Don’t forget to explore our other fruity delights, such as Mango Kulfi and Strawberry Milkshake, for even more exciting variations!
Show more > Show Less >Avoid using fruits that release too much water, such as watermelon or citrus fruits, as they can make the custard too runny. Stick to firmer fruits like apples, bananas, grapes, and berries.
Yes, canned fruits can be used, but make sure to drain them well to avoid excess liquid in the Fruit Custard.
Your Fruit Custard may not be thickening due to insufficient cooking time, not using enough custard base, or adding watery fruits. Ensure you cook it longer and use ripe, less watery fruits.
Fruit custard can be stored in the refrigerator for up to 2 days. Be sure to cover it tightly to prevent the custard from absorbing any fridge odours.
Absolutely! You can elevate the flavour of Fruit Custard by adding a pinch of cardamom, vanilla essence, or saffron strands to the custard for a fragrant twist.